Organic Chia Seeds from Peru. The Chia seed contains many essential minerals and is one of the best sources of balanced Omega oils - a true superfood!
How to use:
Sprinkle on your buckinis or add to smoothies for a protein boost. Alternatively, in water, fruit juice or nut milk before mixing with nuts and berries to make a delicious chia porridge or pudding.
Chia Seeds can be used as an egg replacement – great for vegan baking. Simply mix with water to form a gel to use in recipes that require eggs.
CHIA SEEDS*. *CERTIFIED ORGANIC
MAY BE PRESENT: TREE NUTS
PRODUCT OF PERU/PARAGUAY/BOLIVIA
Serving Size 15g
|PER SERVE||PER 100G|
|Energy||308kJ (73kcal)||2050kJ (488kcal)|
|Fat - total||4.6g||30.8g|
|Carbohydrate - total||6.5g||43.6g|